Amstad Produce, Inc.

		Bacon Potato Roll Ups

Ingredients

	1 lb bacon
	5 russet potatoes
	Toothpicks

	1 cup sour cream
	4 scallions, chopped

Cut potatoes into cubes about 1/2 the size of an ice cube.  Cut bacon strips in thirds.  Roll one bacon strip around each cube and secure with toothpick.  Bake at 350° for 25 minutes or until bacon is crisp and potato is soft.  Serve with dip.